Chili Spiced Cucumbers

 

 

I’m obsessed with parties, and any party of mine is bound to have an endless array of appetizers. In order to get the variety I want and not lose my mind making my 10th labor-intensive app, I always like to include some appetizers of the “silly easy” variety.

 

 

 

 

And these cucumbers are just that, they get a bath of lime juice, a sprinkle of chili powder and sugar, and a hit of salt, resulting in a crisp, tangy, spicy, salty treat that takes minutes to make.

 

 

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Brown Butter Cucumbers with Popped Amaranth

 

 

Today was a day full of exciting stuff:  I stole someone’s car and drove out to Long Island to buy plants for my garden terrace, I tried out a new hair color that’s a little less Barbie doll (but still banging blonde), and I made the most delicious and exciting side dish.

 

 

 

 

How can a side dish be exciting? Oh now you have opened a can of worms. It's simple; this dish is exciting because I'm preparing a vegetable, in this case cucumber, in a totally different way.

 

 

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